Eileen MoJo: Super Yummy Home Made Salted Caramel Chocolate Mocha.

天氣漸漸變冷了,你是不是也會很希望手上馬上就有一熱熱的飲品呢?

Winter is on the way, and the wether is getting colder, wouldn't' you craving for a hot drink?

Home Made Salted Caramel Chocolate Mocha

今天我就教大家一杯很簡單製作而且超級好喝到會飆淚的一杯焦糖海鹽巧克力摩卡.

你不需要在這麼冷的天氣裡面到咖啡館裡面花這麼多的錢買一杯咖啡, 你自己在家就可以隨時享受到這個美味了,而且想信我, 真的超好喝的!!

Today let me show you the easiest way to make a super yummy home made

Salted Caramel Chocolate Mocha.

You don't need to go to the coffee shop to get a coffee in this cold wether, and spend that much money on a cup of coffee, you simply can just make this yourself, and trust me it tast SO GOOD!!

我們需要：牛奶,咖啡,糖,鮮奶油,焦糖,海鹽,巧克力即溶包.

We need: Milk, Coffee, Sugar, Whip Cream, Caramel Syrup, Sea Salt, Instant Milk Chocolate.

首先: 先把咖啡泡好,看你是想要用即溶咖啡還是咖啡豆沖泡的都可以. 你只需要半杯咖啡.

如果你想要味道更融入的話你可以先將你要用的杯子加上一些焦糖醬在裡面.

First, you need half cup of coffee, either you want to use the instant one or the coffee bean one.

you only need half cup of coffee.

If you want to boost the flavor, you can swirl some caramel into your cup first.

把巧克力即溶包泡進咖啡裡. 接著用熱牛奶加滿.

(如果不想要咖啡的話就簡單的直接加上即溶巧克力包跟熱牛奶這樣就好了)

Add the milk chocolate instant pack with the coffe. Then fill up the cup with heated milk.

(If you don't want to have coffee in it simply just add the milk chocolate pack and hot milk together.)

加上鮮奶油

Add the Whip Cream

灑上一些糖

Sprinkle some sugar on top

灑上一些海鹽

Sprinkle some sea salt on

最後擠上焦糖醬.

At last, swirl the caramel on top.

完成!!

焦糖跟海鹽加在一起是最極致的組合了,簡直就是太配了.

加上上面的糖喝起來脆脆的像是在吃糖果一樣的口感又可以喝到熱熱濃濃的

焦糖海鹽巧克力摩卡實在是太享受了

Tada! you are done!!

Caramel and sea salt are the ultimate perfect match, they goes so well together.

plus the sugar on top gives a crunchy tasting, it is like you are having a candy along with the warm Salted Caramel Chocolate Mocha this is real joyful having this.